Contrary to appearances --I look so sinister in this photo (!) -- I am not about to whack Katey over the head with a sizzling frying pan. I was actually quite happy to be making her an omelette breakfast (which was really lunch) as we discussed Julie & Julia for the vodcast. Breakfast is the only thing I know how to make and otherwise I am banned from the kitchen. I accidentally melt things on top of toaster ovens and burn water. It's true.Julia & Julia opened eight whole days ago now, which means its anathema to most websites. I'll continue to do my small part in swimming against the stream of the mainstream movienet which deems movies worthy of intense discussion for years before they open but not a moment past opening weekend. That's when discussions should be kicking off, y' know?
Did you enjoy the double finding-yourself-through-cooking tale? Would you have deleted the whole Julie part or just spiced it up a bit? I'm asking too many questions but I'm just a nosey person. What do you know how to cook? Remember to make enough for everyone.
Related: Nathaniel's Review and Katey's Cooking Adventure
Previous: Vodcasts with Katey
